Featured
Event - MyWinePal Visits the Wineries
of the Fraser Valley- Part 1
The
summer is upon us, so it was time to head out to the
Fraser Valley in the Vancouver lower mainland, and visit
some of the wineries. I have visited Lulu Island
and Pacific Breeze wineries in the
past. Today my goal was to visit Township 7,
Neck of the Woods, and Domaine
de Chaberton Estate Winery.
Well first off, where is the Fraser Valley?
I assume some of you reading this have not been to the
Vancouver area, so a brief geography lesson. The City
of Vancouver is along the BC west coast, just north
of the Canada / USA border. As you go east from Vancouver,
you cross over the Fraser River, typically
at the Port Mann bridge, at this point you are in Surrey
and the start of the Fraser Valley. The Fraser Valley
extends all the way east to Abbotsford
and Chilliwack, and south to the border.
It is quite a large area.The land is relatively flat
and very fertile from the thousands of years that the
Fraser River has brought sediments down from the mountains
and deposited them in the Fraser Valley. It is a wonderful
area for growing produce, and more recently, grapes
for wine. This is a Google Map showing
Vancouver, the Fraser Valley and the
wineries in the area.
View
Larger Winery Map
The first winery I visited on this trip was the Township
7 Vineyards & Winery. It was near noon,
and a wedding had finished earlier that morning. People
were slowly clearing out. It looked very festive and
not a bad idea for a wedding location. In the tasting
room I went through most of their wines. Two of the
white wines I really liked was their Viognier
2008 and their Chardonnay 2008.
The Township 7 Viognier 2008 was medium
lemon in colour. Honey, lime and tropical fruit on the
nose. Medium acidity with citrus, mango and papaya flavours.
If you have not tried a Viognier before, this one will
get you hooked. Their Chardonnay 2008
is 100% barrel fermented and aged in French and American
oak, giving it more body and some creaminess. Vanilla
and apple aromas. With flavours of citrus oak and apples.
Nice round mouthfeel with a slight bit of spiciness
and a coconut finish.
It was now well into lunchtime so the next stop was
the Domaine de Chaberton Estate Winery and Bacchus
Bistro. There was a wedding reception there.
(I wonder if it was related to the one at Township 7?)
The Bacchus Bistro has wonderful food. As it was noon,
I chose a smaller meal, so that I would be awake for
tasting wine later that afternoon. I enjoyed their Quiche
of the Day, Tomato and brie, served with mesclun
salad. On to their wines. For the white wines, I thought
their Domaine de Chaberton Unoaked
Chardonnay 2008 was quite nice. Pale
lemon in colour, with lots of tropical fruit and pear
aromas on the nose. Medium body with apple, peach and
pineapple flavours. Medium acidity to make the wine
refreshing. On the red side, their upper tier Canoe
Cove range of wines should be tried. I throught the
Canoe Cove Merlot 2004 was very nice.
It is produced from Black Sage Bench
grapes in the Okanagan. Medium garnet in colour. Vanilla,
red cherries and plums. A very nice nose. Medium in
body with cherry, vanilla and spice. Medium tannins
to give the wine some structure. Enjoy with your summer
barbeque.
The last winery for this short trip was the Neck
of the Woods Winery. It just opened in October
2009 yet has a portfolio of 8 wine, which includes a
sparkling Blanc de Noir! I was told
that a few more wines will be added soon. The Blanc
de Noir, is a Pinot Noir based sparkling wine
made from wines from their 2007 and 2008 harvests. Light
lemon in colour with yeasty aroma. Fine bubble with
light lemony flavour. The two wines that I enjoyed the
most was their Merlot 2006 and their
Cabernet Merlot 2007. The Neck
of the Woods Merlot 2006 was medium garnet
in colour. Some vanilla, red cherries and cloves on
th enose. Medium in body, but firm tannins. Full cherry
flavour with a bit of spice. Their Cabernet
Merlot 2007 was a deeper garnet colour with
aromas of vanilla cedar and/or capsicum, and cherries.
Round mouthfeel with cherry and vanilla flavour.
In Part 2, I will visit and provide my notes on Lotusland,
Mt Lehman, and River's Bend
Wineries.
Cheers.
|